The Italian “Bruschetta” with Extra Virgin Olive Oil, is a typical starter, that is, traditionally, prepared in Tuscany, with toasted bread , rubbed with a clove of garlic and sprinkled with scented ” New oil ” !
The Italian “Bruschetta” with Extra Virgin Olive Oil, is a typical starter, that is, traditionally, prepared in Tuscany, with toasted bread , rubbed with a clove of garlic and sprinkled with scented ” New oil ” !